Khao Soi: The Dish That Made Me Fall in Love With Chiang Mai
There is a moment that happens to almost every traveler in Chiang Mai. You sit down at a small table, a bowl arrives, and you take your first spoonful. The broth is rich, golden, and deeply spiced โ not the fierce heat of the south, but something rounder, warmer, more complex. Crispy noodles float on […]
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